Sesame Chicken Maifun

  
Made with Bragg’s Liquid Aminos all seasoned up with sesame oil,  ginger, garlic, maple syrup, and a splash of orange juice; this dish is one of our favorite go-to throw together meals. It is also great for staving off those take-out cravings! 

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4 Comments Add yours

  1. Espirational says:

    Looks good! Will have to remember that one.

    Liked by 1 person

    1. Ginny says:

      Thank you for the love!

      Like

  2. fmmcadam says:

    Yum! Looks like my kind of dish – quick, easy and gluten-free 🙂 I haven’t heard of anyone having a corn allergy before… I’m guessing that you must be US-based if it’s such a challenge for you to avoid, with all that high-fructose corn syrup that food manufacturers put in everything over there?

    Liked by 1 person

    1. Ginny says:

      You guessed right! Corn derivatives are in everything here… it has been interesting learning how to make everything from scratch while trying to avoid it. Thanks for the lovely comment! I appreciate you stopping by!

      Like

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